Often used in Bordeaux blended wines, this red grape is also a popular single varietal. With notes of strawberries, raspberries, and plum fruit, it pairs well with tomato sauce-based dishes and tenderloin or pork.
Often used in Bordeaux blended wines, this red grape is also a popular single varietal. With notes of strawberries, raspberries, and plum fruit, it pairs well with tomato sauce-based dishes and tenderloin or pork.