Pedro Parra y Familia - Pencopolitano - 2019 IN STOCK

Penco, Bio Bio, Chile

Pedro Parra y Familia - Pencopolitano - 2019

Cinsault - Chile - South Region

Winemaker Pedro Parra makes terroir-focused wines, with a hands-off approach in the vineyard and cellar. The granite soils and cool coastal winds keep the wines fresh with a fine mineral streak. This red blend of popular Chilean varietals Cinsault and Pais shows red and black fruit flavors with silky tannins.

Blend of

Cinsault, Pais

Food Pairing

  • Chilli Con Carne
  • Moroccan Lamb with Roasted Vegetables
  • Samosas
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8 in stock

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Tasting Notes

Sweetness
Dry Sweet
Body
Light Full
Acidity
Low High
Tannin
Low High
Alcohol Content
12.5%

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Fruit

  • Raspberry
  • Red Cherry

Herbal, Floral & Vegetal

  • Mineral
  • Violet

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